Duomo Rice Pudding

In the heart of Milan since 2014

Perfect for couples and small groups, with most tables seating two people.

It is our historic restaurant, a stone's throw from the Duomo, where you can savour traditional Milanese dishes,

 such as rice and milk, ossobuco with saffron risotto and Milanese cutlet.

The atmosphere is welcoming and vintage-inspired, perfect for feeling at home.

Ticino risotto with milk

A stone's throw from the Navigli

Also ideal for celebrating your special occasions with friends!

The restaurant hosts a delightful wine cellar and a private tavern,

perfect for groups of up to 20 people.

By booking the tavern exclusively, after dinner you can continue the evening dancing

to the tunes of 60s songs from our jukebox, the legendary "Fascione"

The dish that gives its name to our restaurant is an icon of Lombard cuisine and,

above all, a great classic of the 60s.

Don't confuse it with risotto: rice and milk is very different.

Originario rice is cooked slowly in whole milk and only at the end

the ingredients that characterize each recipe are added.

The result is a soft, creamy and nutritious dish, simple but rich in history.

And for those with a sweet tooth, there's also a sweet version.